THE GRANDPA TINO’S VEGETABLE GARDEN

Visiting the hotel, you will find it surrounded by a 2 meters high net, put to protect the garden for deers.
They love vegetables too, in particular they love cabbages.
Here, grandpa Tino helps us to use biological vegetables and herbs. Obviously, we don’t only use vegetables from this garden, but the vegetables of this garden all get on the table!
Salad, parsley, cabbage, leeks, green beans, courgettes, rocket, sage, rosemary …
Here we have just revealed one of the little secrets of Alessandro’s cuisine.